Webinar: Anti-inflammatory Herbs and Nutrients

October 25, 2017 (9 - 10am)

Chronic inflammation sometimes called systemic inflammation is involved in osteoarthritis and autoimmune diseases, such as lupus and rheumatoid arthritis, allergies, asthma, inflammatory bowel disease, cardiovascular disease, diabetes, cancer, lung issues, poor bone health, depression, and eye conditions.

We will discuss habitual or environmental factors, such as excess weight, poor diet, lack of exercise, stress, smoking, pollution, poor oral health and excessive alcohol consumption that can lead to chronic inflammation. Anti-inflammatory foods, fish oil, herbs and traditional Chinese formulas will be covered. Andrew will discuss the research he conducted on anti-inflammatory herbs at UCSF and Emory University. Clinical tips for treating clients with chronic inflammation, and the differences between standard fish oil and EPAQ™ krill oil will be presented.

Andrew is known for his clear, concise, and clinically relevant presentations. He is the author of the newly published Healing Digestive Disorders 4th edition, and has supervised the Herbal Helpline® for over thirty years providing assistance to practitioners and their patients.