Health Concerns: Combining Modern Research & Ancient Wisdom

Helping Digestive and Immune Patients with Diet

October 21, 2015 (9 - 9:30am)

Food allergies have been described as the plague of our times. In American-based acupuncture and herbal practices, it is not uncommon for the majority of patients with digestion and immune disorders to have food sensitivities. While gluten and lactose intolerance are the most common, there are
several other key commonly allergic foods that can contribute to immune imbalance and digestion havoc.

Join us for this informative webinar where we describe the most common food allergens, introduce the Digestive Clearing Diet, a web-based program with the following features:

- 5-week online program to help identify problem foods
- Step-by-step daily guide with diet recommendations
- Food, mood and reactions tracker
- Digestion-friendly meals and recipes
- Informational videos
- Much, much more!

Finally we will offer tips about which herbs and supplements help treat patients with food allergies.

Be sure to submit your questions when registering for this webinar!

 

 



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